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You may have read about our Syndication Platform Massell Capital Investments or a bit about ghost kitchens in our April 27 issue. The restaurant industry has undergone massive changes in the past 10 years, with a trend of getting food to customers without owning a restaurant.
Restaurant delivery has increased 52% year over year even prior to 2020. Sales from ghost restaurants are projected to increase 25% every year for the next five years. Green Ghost Kitchens plans to be in the forefront of sustainable shared commercial kitchens.
The opportunity to invest in a growing commercial real estate trend is here.
– Graham Massell, Massell Commercial Real Estate